Cake Flavours

BACI

Moist dark chocolate sponge filled with two layers of fresh cream and melted Jamaican chocolate mousse with a centre layer of roasted hazelnut nougat.

BLACKFOREST CAKE

Moist dark chocolate sponge soaked with imported German Kirsch filled with an abundance of sour cherries and fresh cream.

CARAMELLO

Moist dark chocolate sponge filled with two layers of fresh cream chocolate mousse with a layer of chewy caramel in the centre.

Chocberry Cake - Adelaide Wedding Cakes

CHOCBERRY

Moist dark chocolate sponge filled with layers of fresh cream chocolate mousse with a layer of pureed fresh strawberries in the centre.

Chocolate Indulgence Cake - Adelaide Wedding Cakes

CHOCOLATE INDULGENCE

Moist dark chocolate sponge filled with layers of fresh cream and melted Jamaican chocolate mousse.

Citrus Delicious Cake - Adelaide Wedding Cakes

CITRUS DELICIOUS

Moist orange syrup soaked vanilla sponge filled with layers of lemon curd and fresh cream.

Dark Chocolate Mud Cake - Adelaide Wedding Cakes

DARK CHOCOLATE MUD CAKE

A rich heavy chocolate cake with a layer of chocolate ganache. Also available in white mud. All mud cakes can be filled with caramel, coffee, hazelnut or white chocolate ganache.

Latte Cake - Adelaide Wedding Cakes

LATTE

Moist vanilla coffee soaked sponge with one layer of chocolate mousse and two layers of coffee cream.

Red Velvet Cake - Adelaide Wedding Cakes

RED VELVET

A cherry flavoured chocolate cake filled with 2 layers of whipped white ganache and covered with a deep burgandy glossy chocolate ganache. White chocolate scoop curls are used for decoration.

hcakes_heidelberg-cakes-strawberry-cake

STRAWBERRY

Layers of a moist vanilla sponge filled with two layers of pureed fresh strawberries and fresh cream.